Gajar ki kheer
گاجر کی کھیر
اجزاء :
ترکیب :
Gajar ki kheer
Ingredients:
Milk. 1 and 1/2 kg
Condensed milk. 1/2 cup
Evaporated milk. 1/2 cup
Water. 1 cup
Carrots. 2 cups
Rice. 1/4 cup
Sugar . 1 cup
Khoya. 3 tablespoons
Almond pistachios. As needed
Method :
Wash and soak the rice.
Grate the carrots.
Put the milk and water to boil. When the milk boils, add the rice. And let it cook. When the rice is half cooked, add the grated carrots. When the carrots and rice are cooked , add condensed milk and then sugar. Sugar can be more or less. When the sugar water is dry, add the evaporated milk and Khoya and keep stirring. When the pudding thickens, add fine chopped almonds and pistachios and garnish with some almond pistachios and serve chilled.
