Pumpkin Sabzi
حلوہ /پیٹھا کدو سبزی
اجزاء :
تڑکہ کے اجزاء :
ترکیب :
Pumpkin Sabzi
Ingredients:
Pumpkin / Halwa kaddu. 1 kg
Onions. 750 grams
Garlic paste. 1 teaspoon
Ginger paste. 1 teaspoon
Green chilli. 1 teaspoon
Grated raw mango. 3 tablespoons
Red chilli powder. 1 and 1/2teaspoons
Turmeric. 1/2 teaspoon
Salt. to taste
Oil. 1/4cup
Tarka Ingredients:
Green chilli. 3
Cumin. 1 teaspoon
Oil. 4 tablespoons
Method :
Peel the pumpkin and cut it into small pieces. Wash and dry.
Cut the onion into thin slices and fry half the onion in oil. Put the other half of the onion in the pumpkin / halwa kaddu
When the onions are light brown, add the garlic and ginger paste. Then add green chilli paste and grated raw mango and fry.
When the spices are fried, add halwa / pitha kaddu, mix and cover and let it cook. When the vegetables are cooked and the oil comes up, turn off the stove.
Put oil in a pan. Add chopped green chillies and fry lightly and add white cuminthen add to the pumpkin Serve with salad and pickles.
